World's First Known Rum Recipe
It probably tasted better than it sounds

All Caribbean Islands

Hotel Search

Cruise Planning

Excursions Sightseeing Tours

Caribbean Food and Drink Recipes

Caribbean Weather

Essentials
Home
All Islands
Caribbean Map
Photo Gallery
Travel Tips
Site Index
GTCV Forum
______________
Island Vacations
Island Descriptions
When To Go
Where To Stay
What It Costs
What To Do
Air Travel
Car Rental
Luxury Travel
Weddings & Honeymoons
_______________
Cruise Vacations
Planning Tips
Cruise Costs
Cruise Ports
Dining Menus
Shore Excursions
Staying Healthy
What To Pack
Ship Reviews
________________
General Travel Info
Weather & Seasons
Caribbean History
Flora & Fauna
Currency Converter
Travel Insurance
Travel News
Caribbean Calendar
____________
All Topics
Links
____________
GTCV.com
About Us
Contact Us
Disclaimer
Copyright Notice

The World's First Rum Recipe

Rum was invented in Barbados even though the island never called it that. In this Barbados recipe from 1640, rum is known as "kill devil," which probably refers to its medicinal properties or the mood brought on by a really bad rum hangover

This recipe was recorded by Englishman Richard Ligon who visited Barbados in 1647 and lived there for 3 years. In 1657 he published A True & Exact History of the Island of Barbados with this recipe,

Calvesfoot  pie

You should take pig skin, “with which they were wont to make minc’t pies, seasoning it with salt, cloves and mace, and some sweet herbs mixed. And being baked, taking out of the oven, opening the lid and putting in a dram-cup of kill devil, and being stirr’s together, set up the table… and till I knew what it was made of, I thought it a very good dish.”

Return to Caribbean Food and Drink Recipes Home