Fried Jerk Chicken
Jamaica Jerk Recipes
This is not a Jamaican recipe but one adapted for those of us in the U.S. who also like our chicken fried once in a while.
FRIED JERK CHICKEN
The meat will fall off the bone when this has finished cooking, and you may fall off your camp stool once you taste it. A cover is need for the skillet, or use a Dutch oven.
1 chicken cut up and skin removed
1. Combine all spices in the skillet and bring to a boil. Add the chicken. The liquid should just barely cover the chicken.
2. Bring to a boil again, then cover and simmer for 20 minutes.
3. Turn the chicken and simmer for another 20 minutes.